Bardakaa, Eleni, Michael S. Delgado, and Raymond J.G.M. Florax. "Causal identification of transit-induced gentrification and spatial spillover effects: The case of the Denver light rail."
Barrientos Blanco, J., Thompson, N. M., Widmar, N. J. O., Unruh Snyder, L., & Wolf, C. (2018). "Expected Value of Crossbred Dairy Cattle Artificial Insemination Breeding Strategies in Virgin Heifers and Lactating Cows,"
Livestock Science, 211, 66-74.
Beatty, T.K.M., & Katare, B. (2018). "Low-cost approaches to increasing gym attendance."
Journal of Health Economics, 61, 63-76. doi: 10.1016/j.jhealeco.2018.05.006
Binkley, James K. "Nutrition and Food Choice: Home vs. Restaurants."
The Journal of Consumer Affairs (2018). https://doi.org/10.1111/joca.12221
Bir, Courtney, Ann M. Cummins, Nicole Olynk Widmar, and Christopher A. Wolf. “Willingness to Pay Estimates Informing Agribusiness Decision Making: A Cautionary Tale.”
International Food and Agribusiness Management Review (2018). doi: 10.22434/IFAMR2017.0115
Bir, C., Thompson, N. M., Tyner, W. E., Hu, J., & Widmar, N. J. O. (2018). "“Cracking” Into the Debate about Laying Hen Housing." Poultry Science. 97
Bir, C., Croney, C.C., & Widmar, N.J.O. (2018). "US Residents’ Perceptions of Dog Welfare Needs and Canine Welfare Information Sources."
Journal of Applied Animal Welfare Science. https://doi.org/10.1080/10888705.2018.1476862
Bir, Courtney, Nicole Olynk Widmar, and Candace Croney. "Exploring Social Desirability Bias in Perceptions of Dog Adoption: All’s Well that Ends Well? Or Does the Method of Adoption Matter?" Animals 8 (9), 154 (2018). https://doi.org/10.3390/ani8090154
Bir, Courtney, Nicole Olynk Widmar, Christopher Wolf, and Michael S. Delgado. "Traditional attributes moo-ve over for some consumer segments: Relative ranking of fluid milk attributes." Appetite (2018). https://doi.org/10.1016/j.appet.2018.12.007
Boussios, David, Paul V. Preckel, Yigezu A. Yigezu, Prakash N. Dixit, Samia Akroush, Hatem Cheikh M'hamed, Mohamed Annabi, Aden Aw‐Hassan, Yahya Shakatreh, Omar Abdel Hadi, Ayed Al‐Abdallat, Jamal Abu El Enein, and Jamal Ayad. Modeling producer responses with dynamic programming: a case for adaptive crop management.
Agricultural Economics (2018). https://doi.org/10.1111/agec.12469
Britz, W. & Van Der Mensbrugghe, D. Y. (2018). "CGEBox: A Flexible, Modular and Extendable Framework for CGE Analysis in GAMS." Journal of Global Economic Analysis, 3(2).
Byrd, E. S., Widmar, N. J. O., & Wilcox, M. (2018). "Are Consumers Willing to Pay for Local Chicken Breasts and Pork Chops?." Journal of Food Products Marketing, 24(2), 235-248.
Campbell, Hawley, James Rude, Martin Luckert, and Farzad Taheripour. (2018). "Prospects for Second-Generation Ethanol in Canada: An Analysis of Economy-Wide Impacts." Canadian Public Policy 44
(3), 235-271. https://doi.org/10.3138/cpp.2017-047
Caputo, V., Lusk, J. L., & Nayga, R. (2018). "Choice Experiments are Not Conducted in a Vacuum: The Effects of External Price Information on Choice Behavior." Journal of Economic Behavior and Organization. 145, 335–351.
Carriere, Danielle E., Maria I. Marshall, and James K. Binkley. "Response to Economic Shock: The Impact of Recession on Rural–Urban Suicides in the United States."
The Journal of Rural Health (2018). doi: 10.1111/jrh.12334
Cason, Timothy N., and Steven Y Wu. "Subject Pools and Deception in Agricultural and Resource Economics Experiments." Environmental and Resource Economics (2018). doi: https://doi.org/10.1007/s10640-018-0289-x
Castro, L.T., Neves, M.F., Downey, W.S., & Torres, M.K. (2018). The Brazilian cotton marketing initiative: ‘Sou de Algodão’ case.
International Food and Agribusiness Management Review, 21(5). doi: 10.22434/IFAMR2018.0025
Centner, T. J., Brewer, B. E., & Leal, I. (2018). "Reducing damages from sulfoxaflor use through mitigation measures to increase the protection of pollinator species,"
Land Use Policy, 75, 70–76
Chen, R., Qin, Z., Han, J., Taheripour, F., Tyner, W. E., … Duffield, J. (2018). "Life cycle energy and greenhouse gas emission effects of biodiesel in the United States with induced land use change impacts." Bioresource Technology. 251, 249–258.
Conley, K., & Lusk, J.L. (2018). "What to Eat When Having a Millennial over for Dinner." Applied Economic Perspectives & Policy. (Forthcoming). doi: 10.1093/aepp/ppy008/4999082
Conley, Kelsey L., Jayson L. Lusk, Joe L. Parcell, and Glynn T Tonsor. Consulting Activities of Agricultural Economists and Response to University Policies.
Applied Economic Perspectives and Policy, ppy025 (2018). https://doi.org/10.1093/aepp/ppy025
Croft, M. M., Marshall, M. I., Odendo, M., Ndinya, C., Ondego, N. N., Obura, P., & Hallett, S. G. (2018). "Formal and Informal Seed Systems in Kenya Supporting Indigenous Vegetables Seed Systems." Journal of Development Studies, 54(4), 785-778.
Darko, F., Palacios-Lopez, A., Kilic, T., & Ricker-Gilbert, J. (2018). "Micro-level Welfare Impacts of Agricultural Productivity: Evidence from Rural Malawi." Journal of Development Studies, 54(5), 915–932.
Depue, S. M., Neilson, M. M., Lusk, J. L., Mafi, G., Norwood, F. B., Ramanathan, R., & VanOverbeke, D. (2018). "Preference Evaluation of Ground Beef by Untrained Subjects with Three Levels of Finely Textured Beef." PLoS One, 13
Dominick, D., Fullerton, C., Widmar, N. J. O., & Wang, H. H. (2018). "Consumer Associations with the “All Natural” Food Label." Journal of Food Products Marketing, 24(3), 249-262.
Dominick, S.R., Courtney Bir, Nicole Olynk Widmar, Lalatendu Acharya, Holly Wang, and Michael Wilcox. (2018). “Exploring Preferences beyond the (Cereal) Box: Ready to Eat Breakfast Cereal Buying Behaviors.” International Food and Agribusiness Management Review, 21
(8),1185 - 1201. doi: 10.22434/IFAMR2017.0113
Dominick, S. R., Widmar, N. J. O., D’Acunto, L. E., & Acharya, L. (2018). "Self-reported healthcare provider utilization across United States Midwestern households."
Preventive Medicine Reports, 10, 37–42.
Dominick, S. R., Nicole J. Olynk Widmar, Audrey Ruple, Jonathan Z. Grennell Weir, and Lalatendu Acharya. "The intersection of food insecure populations in the Midwest U.S. and rates of chronic health conditions."
Agriculture and Food Security 7, 43 (2018). https://doi.org/10.1186/s40066-018-0195-z
Dominick, S.R., Widmar, N.J.O., Acharya, L., & Bir, C. (2018). "The Relative Importance of Household Budget Categories: A Best-Worst Analysis."
Advances in Applied Sociology, 8(5), 378-396. doi: 10.4236/aasoci.2018.85023
Donovan, Natalie K., Kenneth A. Foster, and Carlos Alberto Parra Salinas. "Analysis of green coffee quality using hermetic bag storage."
Journal of Stored Products Research, 80, 1-9 (2019). https://doi.org/10.1016/j.jspr.2018.11.003
Ellison, B., & Lusk, J. L. (2018). "Examining Household Food Waste Decisions: A Vignette Approach."
Applied Economic Perspectives and Policy, 40(4),613-631.
Fally, T., & Hillberry, R. H. (2018). "A Coasian Model of International Production Chains." Journal of International Economics, 114, 299–315.
Ferreira, S., Liu, H., & Brewer, B. E. (Published (2018). "The Housing Market Impacts of Wastewater Injection Induced Seismicity Risk."
Journal of Environmental Economics and Management, 92, 251–269.
Gallardo, R., Cruz-Porter, A., & St. Germain, B. (2018). Southern Indiana Development Commission. State of Broadband.
Purdue Center for Regional Development, April 2018. Retrieved from https://martinalliance.org/wp-content/uploads/2018/04/Southern-Indiana-Development-Commission-State-of-Broadband-April-2018v2.pdf
Gotham, D., W. McClain, S. Mukherjee, R. Nateghi, P.V. Preckel, L.S. Raymond P.J. Schubert, S. Singh, and E. Wachs. “Projected Climate Change Impacts on Indiana's Energy Demand and Supply,”
Climatic Change, (In Press).
Gramig, Benjamin M., and Nicole J.O. Widmar. "Farmer Preferences for Agricultural Soil Carbon Sequestration Schemes." Applied Economic Perspectives and Policy, 40, 3 (2018): 502–521. https://doi.org/10.1093/aepp/ppx041
Grijalva, T., Rong, R., Lusk, J. L., & Shaw, W. (2018). "Convex Time Budgets and Individual Discount Rates in the Long Run."
Environmental and Resource Economics, 71(1), 259–277.
Haqiqi, Iman, Laura Bowling, Sadia Jame, Thomas W. Hertel, Uris Baldos, and Jing Liu. “Global Drivers of Land and Water Sustainability Stresses at Mid-Century.” Purdue Policy Research Institute,
Policy Brief 4, 1 (2018). https://docs.lib.purdue.edu/gpripb/.
Henderson, B., Golub, A. A., Pambudi, D., Hertel, T. W., Godde, C., Herrero, M., … Gerber, P. (2018). "The Power and Pain of Market-Based Carbon Policies: A Global Application to Greenhouse Gases from Ruminant Livestock Production,"
Mitigation and Adaptation Strategies for Global Change, 23(3),349-369.
Hertel, Thomas W. "Economic perspectives on land use change and leakage." Environmental Research Letters
13, 7 (2018). http://iopscience.iop.org/article/10.1088/1748-9326/aad2a4/meta
Hillbery, R.H., Fernandes, A.M., & Alcántara, A.M. (2018). Trade Facilitation Reform - The Impact of Targeted Sampling on Import Compliance.
The World Bank (Report Number 125873). Published May 1, 2018. Retrieved from http://documents.worldbank.org/curated/en/274891525159329603/Trade-Facilitation-Reform-The-Impact-of-Targeted-Sampling-on-Import-Compliance
Hiramatsu, T., & Marshall, M.I. (2018). The Long-Term Impact of Disaster Loans: The Case of Small Businesses after Hurricane Katrina,
Sustainability, 10(7), 2364. doi: 10.3390/su10072364
Horan, R. D., Fenichel, E. P., Finnoff, D., & Reeling, C. J. (2018). "A portfolio-balancing approach to natural capital and liabilities: managing livestock and wildlife diseases with cross-species transmission."
Environmental and Resource Economics, 70(3),673-689.
Hurt, C. "Pork Industry May Face Large Losses
:101, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, June 4 2018.
Hurt, Chris. "Will Pork Industry Have a Better 2019?."
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Jiang, L., Zhang, J., Wang, H.H., Zhang, L., & He, K. (2018). "The Impact of Psychological Factors on Farmers’ Intentions to Reuse Agricultural Biomass Waste for Carbon Emission Abatement." Journal of Cleaner Production, 189(10), 797-804. doi: 10.1016/j.jclepro.2018.04.040
Jo, J., & Lusk, J. L. (2018). "If It’s Healthy, It’s Tasty and Expensive: Effects of Nutritional Labels on Price and Taste Expectations."
Food Quality and Preference, 68, 332–341.
Johnson, A. M., Fulton, Abdoulaye, T., Ayedun, B., Widmar, Adande, A., … Manyong, V. (2018). "Aflatoxin awareness and Aflasafe adoption potentio of Nigerian smallholder maize farmers."
World Mycotoxin Journal, 11(3),437 - 446.
Kadjo, D., Ricker-Gilbert, J., Tahirou, A., Shively, G., & BACO, M.N. (2018). Storage losses, liquidity constraints, and maize storage decisions in benin.
Agricultural Economics. (Forthcoming). https://doi.org/10.1111/agec.12427
Kaiyatsa, S., Ricker‐Gilbert, J., & Jumbe, C. (2018). What does Malawi's Fertiliser Programme do to Private Sector Fertiliser Sales? A Quasi‐Experimental Field Study.
Journal of Agricultural Economics, 49(4),435-454. https://doi.org/10.1111/1477-9552.12286
Kalaitzandonakes, N., Lusk, J. L., & Magnier, A. (2018). "The Price of Non-Genetically Modified (non-GM) Food." Food Policy, 78, 81–90.
Katare, B., & Beatty, T.K.M. (2018). "Do environmental factors drive obesity? Evidence from international graduate students."
Health Economics, 27(10), 1567-1593. https://doi.org/10.1002/hec.3789
Kim, S., Brorsen, B., & Lusk, J.L. (2018). "Not Everybody Prefers Organic Food: Unobserved Heterogeneity in U.S. Consumers’ Preference for Organic Apple and Milk."
Applied Economics Letters , 25(1), 9–14.
Kim, S.-W., Lusk, J. L., & Brorsen, B. W. (2018). "“Look at Me, I’m Buying Organic”: The Effects of Social Pressure on Organic Food Purchases."
Journal of Agricultural and Resource Economics, 43(3),364-387.
Kolodinsky, J., & Lusk, J.L. (2018). "Mandatory labels can improve attitudes toward genetically engineered food."
Science Advances, 4(6). doi: 10.1126/sciadv.aaq1413
Lai, J., Wang, H. H., Ortega, D. L., & Olynk Widmar, N. J. (2018). "Factoring Chinese Consumers’ Risk Perceptions into their Willingness to Pay for Pork Safety, Environment and Animal Welfare."
Food Control, 85, 423–431.
Lai, J., Widmar, N. J. O., Gunderson, … (2018). "Prioritization of farm success factors by commercial farm managers."
International Food and Agribusiness Management Review, 21(6),817-832.
Langemeier, Michael. “Assessing Financial Management Skills.” farmdoc daily (8): 224, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, December 8, 2018. Available at: https://farmdocdaily.illinois.edu/2018/12/assessing-financial-management-skills.html
Langemeier, Michael. “Assessing Production Management Skills.”
farmdoc daily (8): 181, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 28, 2018. Available at: https://farmdocdaily.illinois.edu/2018/09/assessing-production-management-skills.html
Langemeier, Michael. "How Can I Improve Labor Productivity?"
farmdoc daily (8): 171, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, September 14, 2018. Available at: https://farmdocdaily.illinois.edu/2018/09/how-can-i-improve-labor-productivity.html
Langemeier, Michael. "Labor efficiency and productivity benchmarks."
The Journal of the ASFMRA, 17-28 (2018). Retrieved from https://search.proquest.com/docview/2055201164?accountid=13360
Langemeier, Michael. “Swine Feed Cost Projections for 2019.”
farmdoc daily (8): 185, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, October 5, 2018. Available at https://farmdocdaily.illinois.edu/2018/10/swine-feed-cost-projections-for-2019.html
Langemeier, Michael, and Michael Boehlje. "What is My Sustainable Growth Rate?
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:81, Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, May 4, 2018.
Langemeier, Michael and Elizabeth Yeager. “Operating Profit Margin Benchmarks.”
farmdoc daily (8): 159 , Department of Agricultural and Consumer Economics, University of Illinois at Urbana-Champaign, August 24, 2018. https://farmdocdaily.illinois.edu/2018/08/operating-profit-margin-benchmarks.html
Li, X., Brewer, B. E., & Escalante, C. (2018). "Pre-recession efficiencies and input allocation decisions of agricultural and critically insolvent banks."
Applied Economics, 50(32),3515-3531.
Lira, S., and Tyner, W. E. (2018). "Patterns of cover crop use, adoption, and impacts among Indiana farmers." Journal of Crop Improvement, 32(3),373-386.
Liu, S. N., Colson, G. N., Hao, N., & Wetzstein, M. E. (2018). "Toward an optimal household solar subsidy: a social-technical approach."
Energy, 147, 377–387.
Liu, S., Colson, G., & Wetzstein, M. E. (2018). "Biodiesel investment in a disruptive tax-credit policy environment."
Energy Policy, 123,19-30.
Liu, Jing, Thomas Hertel, Laura Bowling, Sadia Jame, Christopher Kucharik, and Navin Ramankutty. “Evaluating Alternative Options for Managing Nitrogen Losses from Corn Production.” Purdue Policy Research Institute,
Policy Brief 4, 3 (2018). https://docs.lib.purdue.edu/gpripb/.
Liu, Y., Langemeier, M. R., Small, I., Joseph, L., Fry, W., Ristaino, J., … Preckel, P. V. (2018). "A Risk Analysis of Precision Agriculture Technology to Manage Late Blight."
Lusk, J. L. (2018). "Consumer Preferences for and Beliefs about Slow Growth Chicken," Poultry Science, 97(12), 4159–4166. https://doi.org/10.3382/ps/pey301
Lusk, Jayson L. (2018). "Consumer preferences for cage‐free eggs and impacts of retailer pledges"Agribusiness. https://doi.org/10.1002/agr.21580
Lusk, J. L. (2018). "Separating Myth from Reality: An Analysis of Socially Acceptable Credence Attributes."
Annual Review of Resource Economics, 10, 65-82.
Lusk, J. L., & McCluskey, J. (2018). "Understanding the Impacts of Food Consumer Choice and Food Policy Outcomes." Applied Economic Perspectives and Policy, 40(1),5-21.
Lusk, J. L., McFadden, B., & Wilson, N. (2018). "Do Consumers Care How a Genetically Engineered Food was Created or Who Created It?." Food Policy, 78, 81–90.
Lusk, Jayson L., Tonsor, G.T., Schroeder, T.C., & Hayes, D.J. (2018). Effect of government quality grade labels on consumer demand for pork chops in the short and long run.
Food Policy, 77, 91–102. https://doi.org/10.1016/j.foodpol.2018.04.011
Ma, Meilin, Tina L. Saitone, Richard J. Volpe, Richard J. Sexton, and Michelle Saksena. "Market Concentration, Market Shares, and Retail Food Prices: Evidence from the U.S. Women, Infants, and Children Program"
Applied Economic Perspectives and Policy, ppy016 (2018). https://doi.org/10.1093/aepp/ppy016.
Malone, T., & Lusk, J. L. (2018). "Consequences of Participant Inattention with an Application to Carbon Taxes for Meat Products."
Ecological Economics, 145, 218–230.
Malone, T., & Lusk, J. L. (2018). "A Simple Diagnostic Measure for Discrete Choice Models: A Note."
European Review of Agricultural Economics, 45, 455–462.
Malone, T., & Lusk, J. L. (2018). "If You Brew It, Who Will Come? Market Segments in the United States Beer Market."
Agribusiness: An International Journal, 34(2),204-221.
Malone, T., & Lusk, J. L. (2018). "An Instrumental Variable Approach to Distinguishing Perceptions from Preferences for Beer Brands."
Managerial and Decision Economics, 39(4),403-417.
Maples, J., Lusk, J. L., & Peel, D. (2018). "Unintended Consequences of the Quest for Increased Efficiency in Beef Cattle: When Bigger Isn’t Better."
Food Policy, 74, 65–73.
Marshall, M. I. (2018). "The Long-Term Impact of Disaster Loans: The Case of Small Businesses after Hurricane Katrina."
McCarl, B., & Hertel, T. W. (2018). "Climate Change as an Agricultural Economics Research Topic."
Applied Economic Perspectives and Policy, 40(1),60-78.
McClain, Verena, and Brigitte S. Waldorf. "Longitudinal methods in regional science: a review."
Journal of Geographical Systems (2018). https://doi.org/10.1007/s10109-018-0275-4
McCloud, N., Delgado, M. S., & Holmes, C. (2018). "Does a Stronger System of Law and Order Constrain the Eﬀects of Foreign Direct Investment on Government Size?."
European Journal of Political Economy, 55, 258-283.
McCloud, N., Delgado, M. S., & Kumbhakar, S. C. (2018). "Foreign Direct Investment and Growth Symbiosis: A Semiparametric System of Simultaneous Equations Analysis."
Journal of Econometric Methods, 7(1).
McDonald, T. M., & Marshall, M. I. (2018). "Family Business Responses to Household and Business Cash-Flow Problems."
Journal of Family and Economic Issues, 39(1),163-176.
McFadden, B., & Lusk, J. L. (2018). "Effects of the National Bioengineered Food Disclosure Standard: Willingness to Pay for Labels that Communicate the Presence of Genetic Modification."
Applied Economic Perspectives and Policy, 40(2),259–275.
McGarvey, E., & Tyner, W. E. (2018). "A Stochastic Techno-Economic Analysis of the Catalytic Hydrothermolysis Aviation Biofuel Technology."
Biofuels, Bioproducts, & Biorefinding, 12(3),474-484.
Morgan, C. J., Widmar, N. J. O., Wilcox, M., & Croney, C. C. (2018). "Perceptions of Agricultural and Food Corporate Social Responsibility." Journal of Food Product Marketing, 24(2),146-162.
Mullally, C. C., & Lusk, J. L. (2018). "The Impact of Restrictions on Farm Animal Housing on Egg Prices, Consumer Welfare, and Production in California."
American Journal of Agricultural Economics, 100(3),649–669.
Ochs, D.S., Wolf, C.A., Widmar, N.J.O., & Bir, C. (2018). Consumer perceptions of egg-laying hen housing systems.
Poultry Science, pey205. https://doi.org/10.3382/ps/pey205
Omotilewa, Oluwatoba J., Jacob Ricker-Gilbert, John Herbert Ainembabazi, and Gerald Shively. (2018). “Does improved storage technology promote modern input use and food security? Evidence from a randomized trial in Uganda.”
Journal of Development Economics 135, 176-198. Agricultural Economics 49: 435-454.
Ortega, David L., Robert S. Shupp, Rodolfo M. Nayga Jr., and Jayson L. Lusk. (2018). "Mitigating overbidding behavior in agribusiness and food marketing research: Results from induced value hybrid auction experiments." Agribusiness, 34(4),887-893. https://doi.org/10.1002/agr.21569
Perkis, D. F., & Tyner, W. E. (2018). "Developing a Cellulosic Aviation Biofuel Industry in Indiana: A Market and Logistics Analysis."
Energy, 142, 793–802.
Pham, Linh and Gerald Shively. “Profitability of organic vegetable production in Northwest Vietnam: Evidence from Tan Lac District, Hoa Binh Province.”
Organic Agriculture (2018). https://doi.org/10.1007/s13165-018-0223-0.
Pouliot, S., & Wang, H.H. (2018). Information, Incentives, and Government Intervention for Food Safety.
Annual Review of Resource Economics, 10. https://doi.org/10.1146/annurev-resource-100516-053346
Quagrainie, K. K., Flores, R. M., & Kim, H.-J. (2018). "Economic Analysis of Aquaponics and Hydroponics Production in the US Midwest." Journal of Applied Aquaculture, 30(1),1-14.
Quagrainie, K. K., Preckel, P. V., & Amankwah, A. (2018). "Impact of aquaculture feed technology on fish income and poverty in Kenya."
Aquaculture Economics and Management, 22(4),410-430.
Reeling, C. J., Garnache, Cloe, & Horan, R. (2018). "Efficiency gains from integrated multipollutant trading."
Resource and Energy Economics, 52, 124–136.
Reeling, Carson, Leah Harris Palm-Forster, and Richard T. Melstrom. “Policy Instruments and Incentives for Coordinated Habitat Conservation.”
Environmental and Resource Economics
Reyes-Garcia, Victoria, Arild Angelsen, Gerald Shively and Dmitrij Minkin. “Does income inequality influence subjective wellbeing? Evidence from 21 developing countries.”
Journal of Happiness Studies (2018). https://doi.org/10.1007/s10902-018-9992-0.
Ricker-Gilbert, Jacob, and Jordan Chamberlin. "Transaction Costs, Land Rental Markets, and Their Impact on Youth Access to Agriculture in Tanzania." Land Economics 94, 4 (2018): 541-555. doi: 10.3368/le.94.4.541
Rombach, M., Widmar, N.J.O., Byrd, E., & Bitsch, V. (2018). Understanding preferences of German flower consumers: the desire for sustained beauty,
International Journal of Retail & Distribution Management, 46(6), 560-576. https://doi.org/10.1108/IJRDM-10-2017-0229
Rombach, M., Widmar, N. J. O., Byrd, E. S., & Bitsch, V. (2018). "Do all roses smell equally sweet? Willingness to pay for flower attributes in specialized retail settings by German consumers."
Journal of Retailing and Consumer Services, 40, 91–99.
Rowhani, Pedram, Navin Ramankutty, William J. Martin, Ana Iglesias, Thomas W. Hertel, and Syud A. Ahmed. "The Impacts of Climate Change on Crop Yields in Tanzania: Comparing an Empirical and a Process-Based Model." In
Economic Tools and Methods for the Analysis of Global Change Impacts on Agriculture and Food Security, edited by Sonia Quiroga. Switzerland: Springer, Cham, 2018.
Scare, R. F., Gray, A. W., Farinha, R. L., Fullerton, E. C., & Neves, M. F. (2018). "Growth strategies for a commercial farm: the AgroPastoril Campanelli case study." International Food and Agribusiness Mangement Review, 21(1),161-178.
Schmitt, Sara A., Lindsey M Bryant, Irem Korucu, Lisa Kirkham, Bhagyashree Katare, and Tamara Benjamin. "The effects of a nutrition education curriculum on improving young children’s fruit and vegetable preferences and nutrition and health knowledge."
Public Health Nutrition
Sesmero, J. P., Ricker-Gilbert, J., & Cook, A. (2018). "How Do African Farm Households Respond to Changes in Current and Past Weather Patterns? A Structural Panel Data Analysis from Malawi."
American Journal of Agricultural Economics, 100(1),115-144.
Soldavini, S., & Tyner, W. E. (2018). "Determining Switchgrass Breakeven Prices in a Landscape Design System."
Bioenergy Research, 11(1), 191–208.
Song, Jingyu, Michael S. Delgado, Paul V. Preckel, and Nelson B. Villoria. “Downscaling of national crop area statistics using drivers of cropland productivity measured at fine resolutions."
PLoS ONE 13,10 (2018). https://doi.org/10.1371/journal.pone.0205152
Taheripour Farzad, Hao Cui, and Wallace E. Tyner. "The Economics of Biofuels." In
Routledge Handbook of Agricultural Economics, edited by Gail L. Cramer, Krishna P. Paudel, Andrew Schmitz. London: Routledge, 2018.
Taheripour, Farzad, Thomas W. Hertel, Gopalakrishnan, B.N., Sahin, S., Markandya, A., & Mitra, B.K. "Climate change and water scarcity: Growing risks for agricultural based economies in South Asia. In Hsu Sara (Ed.).
Routledge Handbook of Sustainable Development in Asia. London: Routledge (2018).
Thapa, Ganesh, and Gerald Shively. "A dose-response model of road development and child nutrition in Nepal."
Research in Transportation Economics, 70, 112-124 (2018). https://doi.org/10.1016/j.retrec.2018.11.002
Thompson, N. M. (2018). "Economics of Genetic Testing for Beef Cattle: Past, Present, & Future."
Western Economic Forum, 16(2),20-25.
Thompson, Nathanael M., Courtney Bir, David A. Widmar, James R. Mintert. “Farmer Perceptions of Precision Agriculture Technology Benefits.”
Journal of Agricultural and Applied Economics (2018). doi:10.1017/aae.2018.27
Thompson, Nathanael M., Courtney Bir, & Nicole Olynk Widmar. Farmer perceptions of Risk in 2017.
Agribusiness (2018). (Forthcoming). doi: 10.1002/agr.21566.
Torres Bravo, A. P., & Marshall, M. I. (2018). "Identifying Drivers of Organic Decertification: An Analysis of Fruit and Vegetable Farmers."
Torres, Ariana, Maria Marshall, and Sandra Sydnor. "Does Social Capital Pay Off? The Case of Small Business Resilience after Hurricane Katrina." Journal of Contingencies and Crisis Management (2018). https://doi.org/10.1111/1468-5973.12248
Tyner, W.E., & Herath, N. (2018). "Energy Economics."
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